Tenjaku Gin Japanese Spumante Metodo Martinotti lungo Aging: 24 months in approximately

Aging: 24 months in approximately 2000-liter barrels

Description: Dark ruby red color

The quality of the tannins reveals a remarkable level of succulence and characteristic crispness

it is dry yet round at the same time

and slightly floral bouquet

Tenjaku Gin Japanese Spumante Metodo Martinotti lungo Aging: 24 months in approximatelyType: Japanese gin Region: Fuefuki, Japan Alcohol content: 37. 5% Tenjaku Gin combines more than 10 Western botanicals with typically Japanese essences such as peaches from the Yamanashi region, Japanese pepper, and the distinctive Yuzu citrus with its pervasive aroma that evokes the East and tea. The result is a gin with a unique and authentic taste, born in the city of Fuefuki, located in the eastern part of the Kofu basin, overlooking Mount Fuji