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Pet-Nat Barbera with no skin-contact
From Nebbiolo grapes from a young vineyard
the grapes are fermented in concrete tanks
This choice gives us an expression that is at times softer but also more rustic
to discover our terroir one sip after another
Makedé 2023- Vino Bianco Macerato izyrent Pet-Nat Barbera with no skin-contactFrom old vineyards of favorita, a late and generous variety. The grapes are destemmed and fermented in a steel tank with a 5 day maceration. After fermentation, the wine is divided into two masses, one of which will age in a 5hl barrel and the other 10 hl in steel. After 10 months it is reassembled to be bottled. ALC 11,5% vol
