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Original Carbonara Sauce created by Chef Luciano Monosilio
ricette a base di uova e patate
Fresche note marine per sensazione di brezza profumata sui capi
eggs and meat dishes
distinctive
DALBOSCO® Condimento in polvere con FUNGHI PORCINI 50g Weight:50g Original Carbonara Sauce created byA new powdered seasoning, made with 100g of fresh Porcini Mushrooms. With a dosing cap, it's very simple to use: just sprinkle directly onto the dish like a spice. An ideal recipe for pasta, egg and potato dishes, vegetables, fish and meat, soups, pureed soups, or for creating tasty sauces and dressings. No glutamate, preservatives, or colorings.
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