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este corte se caracteriza por su forma alargada y fibras limpias
Se encuentra entre los cortes choclillo y posta paleta
with the loin and the goose as the anterior limit and the seat as the posterior limit
It is found between the choclillo and posta paleta cuts
Se caracteriza por su estructura fibrosa y un marmoleo excepcional
Arrachera Angus Weight:KG: 0.9 este corte se caracteriza porArrachera is a cut from the flank steak. Long, thin, and wide, with a texture similar to that of an entrail. Perfect for grilling and ideal for snacking.
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