Hatsukokoro Ginsan Damascus Tsuchime Gyuto 210/240mm with Teak Wood Handle, by Yoshihiro Yauji Length:210 mm This gyuto profile features a

This gyuto profile features a 244mm tip-to-heel length and 52mm heel height

Octagonal Wenge Wood with Horn Ferrule

It is so premium that there is a movement to distinglish Kishu Binchotan from others (from Japan)

It is advised to first light up the charcoal on a gas burner before transferred into the grill

This traditional Japanese profile measures 180mm with a straight edge designed specifically for clean chopping and slicing vegetables into thin continuous sheets

Hatsukokoro Ginsan Damascus Tsuchime Gyuto 210/240mm with Teak Wood Handle, by Yoshihiro Yauji Length:210 mm This gyuto profile features aMeasurements 210 mm 240 mm Weight 190 g 240 g Total Length 364 mm 398 mm Tip to Heel Length 215 mm 245 mm Blade Height at Heel 49. 9 mm 53. 3 mm Width of Spine Above Heel 3. 0 mm 3. 2 mm Width of Spine at Middle of Blade 2. 6 mm 2. 7 mm Width of Spine at about 2cm from tip 0. 9 mm 0. 9 mm Steel type: Ginsan Core with Damascus cladding Hardness (HRC): 60 62 Handle Design: K&S Teak wood handle. Optional handles available.