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5 brix-- keeping the wine light and fresh but without any "green" notes sometimes found in Sauvignon Blanc
The wine ferments for at least 3 weeks and then is racked into large oak barrels of French origin for an aging period of no less than two years before it is bottled (unfiltered)
but Slovenia shouldn’t be ignored
Drawn to the mountains and rumors of small
and limestone dominate the subsoil of Fontsainte’s vineyards
Bardos, Verdejo, Rueda, Casilla y Leon, Spain 2024 natural 5 brix-- keeping the wine100% Verdejo The Bardos Verdejo has an intense aroma of white fruits, citrus, and cut grass with a light touch of balsamic and stony notes. The palate is fruity, fresh, and elegant. The wine has a soft texture, nice adicity, and a great finish. Selection of 20 25 year old vineyards, located in Rueda and La Seca, on the rocky soil at 700 800m above sea level. Continental climate and large temperature difference between day and night favor conditions to
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