Kato SG2 Suminagashi Bunka 175mm Mazaki Binchotan Japanese White Charcoal Kishu

Binchotan Japanese White Charcoal Kishu Region (紀州備長炭) 2KG

A kitchen knife can really just stop at about 5000 to 8000 grit

hardened to 62-63 HRC

3 mm  Steel

3 mm  Steel

Kato SG2 Suminagashi Bunka 175mm Mazaki Binchotan Japanese White Charcoal KishuThe Suminagashi line by Master Shiro Kamo from Echizen, Japan. This line is super thin behind the edge means excellent cutting performance, combined with the Takefu SG2 powdered alloy core steel and cladded with a beautiful hand forged soft Damascus stainless steel, it is a hell of a great looking performer. Measurements 175 mm Weight 125 g Total Length 321 mm Tip to Heel Length 173 mm Blade Height at Heel 47. 5 mm Width of Spine Above Heel 1. 7 mm