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This print is of a late 19th-century absinthe label print from the distillery of H
in increments
crafted for discerning customers across France and the United States
and resistant to extreme temperatures (heat and cold)
Adding water to an absinthe using a carafe was the most popular method of preparing traditional French/Swiss absinthe during the Belle Époque period
Eiffel Tower Shape Absinthe Spoon Bonnecaze Absinthe Loop Carafe This print is of aThis famous Eiffel Tower spoon is part of a small selection of four absinthe spoons initially made to introduce the Eiffel Tower at the Exposition Universelle, the World's Fair held in Paris, France, in 1889. The year was also the 100th anniversary of the storming of the Bastille, which began the French Revolution. The original antique spoon design is highly sought after. This spoon is an exact reproduction of that late 19th century absinthe spoon.
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