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Historically
Versatilita' - perfect for accompanying your breakfast or creating delicious desserts
but especially as a filling for cakes
ginger and bergamot combines with the warm
VERSATILITY: a delicious fruit declined in many different ways
Le Veneziane Pasta di Mais Fettuccine N.28 Senza Glutine, 100% Italian Corn Noodles, Gluten Free. Gluten Free 4 x 250 g + Italian Gourmet Polpa 400 g HistoricallyFree Italian gourmet polpa di pomodoro 400 g With selected Italian corn The gluten free pasta "Le Veneziane" is the result of Molino di Ferro's decades of experience in corn processing. The careful selection of the best Italian corn varieties, excellent cooking resistance and the ability to retain the spices guarantee a delicious, alternative and rewarding first course.
