Grisbì Caffè - Filled Biscuits with Coffee Cream, Italian Pastry, 6 x 135 g - Crispy Exterior, Creamy Filling - by Matilde Vicenzi + Italian Gourmet Polpa 400g raising agent (sodium carbonate

raising agent (sodium carbonate

dense and creamy drinking chocolate

Fine flavour slices

2 x Ditalini of 400 g = 4 kg

2) Remove from heat and add bag contents

Grisbì Caffè - Filled Biscuits with Coffee Cream, Italian Pastry, 6 x 135 g - Crispy Exterior, Creamy Filling - by Matilde Vicenzi + Italian Gourmet Polpa 400g raising agent (sodium carbonateGrisb Caff are fine Italian double biscuits with a delicious coffee cream filling. Crispy on the outside, creamy inside perfect with espresso, cappuccino or as a little break in between. Pasticceria enjoyment: balanced coffee taste, delicate pastries. Versatile: enjoy it pure, as a dessert decor or for refining ice cream & tiramis. Practical: handy pack, ideal for travelling or sharing. Storage: Store in a cool and dry place. After opening, close well