Flat Bottom Pastry Bowl with Open Rolled Rim iron Good grip with slot for

Good grip with slot for the thumb and finger stopper

Cold riveted handle in cast stainless steel

High quality pure platinum silicone: very flexible mould

All stainless steel: robust and undeformable

flans or heart-shaped sponge cakes

Flat Bottom Pastry Bowl with Open Rolled Rim iron Good grip with slot forConical flat bottom bowl used for making mixtures, mixing, whisking, heating by bain marie, for storing a preparation or ingredients Multifunctional bowl that goes in the fridge, deep freezer, blast chiller and oven. All stainless steel: robust and undeformable. Wide flat bottom enables for greater stability. No sharp edges so you can beat the entire mixture; also for easier cleaning. Functional and ergonomic open rolled rim which enables a secure,