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The Marigny (St. Reginald Parish), Pinot Gris "Carbonic Maceration" Willamette Valley, Oregon 2024 biodynamic Taste: Full and complex cooked

SKU 50447190299
4.0
USD25.99 USD59.99

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The Marigny (St. Reginald Parish), Pinot Gris
The Marigny (St. Reginald Parish), Pinot Gris
The Marigny (St. Reginald Parish), Pinot Gris
The Marigny (St. Reginald Parish), Pinot Gris
Description

Taste: Full and complex cooked agave notes

with a pleasant acidity

Audrey and her sisters use native

Lorraine Senard

The fermentation on the skins lasts for 6-7 days after which the juice is removed from the skins and continues fermenting

The Marigny (St. Reginald Parish), Pinot Gris "Carbonic Maceration" Willamette Valley, Oregon 2024 biodynamic Taste: Full and complex cooked

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  • Final sale items are not eligible for returns or exchanges.
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