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) met in Italy on a harvest adventure in Ciro'
to take on the challenge of perfecting the Panettone
He grows Falanghina and the red Piedirosso
This is one of our all time favorite rosati- it goes down a little too easy
the site has a large open field for lots of running and ball throwing
2019 Biondi "Outis" Etna Rosso sicilia ) met in Italy onOutis means no one, and is a little inside between Stef and Ciro (they will gladly share with you when you go visit ;) and is a blend of native Aetnean grapes: Nerello Mascalese 80% and Nerello Cappuccio 20%. Certified organic, medium bodied, med+ acid, cherry, raspberry, cinnamon, licorice, black pepper. This bottling is fermented and aged in stainless steel. The Biondi family has a long tradition of grape growing and winemaking on Mt. Etna. It was
