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charcuterie
a kernel of rich fruit with great depth
000 bottles produced in 2016 (and no Rouliers due to frost which ravaged lower lying vines)
prior to which fruit was sold to a local cooperative
Sulphur is only used when absolutely necessary at the bottling stage
Domaine de Montbourgeau L'Etoile En Banode, Jura, France 2018 soave charcuterie
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