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a noticeable step up
destemmed with half left as whole berries
the custom-made bottle a throwback to the 1940s
and each one presented in this tasting flight
12 Year Old
Hombo Shuzo Genshu Yakusugi Shochu 720ml Style_Collector a noticeable step upHombo Shuzo was established in 1872, and is located at the southern tip of the Satsuma peninsula in Kagoshima, on the island of Kyushu. They produce Imo Shochu from freshly harvested local Kogane Sengan sweet potatoes which grow especially well in the southern Satsuma climate. This region is also famous for its very pure mineral water, and the Chiran distillery, where these Shochu are produced, is located right in the heart of where this mineral water
