L' Angelica Tisana Cacao e Nocciola, Herbal Tea with Cocoa and Hazelnut, Pack of 15 Filters + Italian Gourmet Polpa di Pomodoro 400 g Tin Preparation tip: Simply soak the

Preparation tip: Simply soak the dried mushrooms in warm water for 20-30 minutes

fresh Italian milk high quality and brown sugar

High quality pastaTop quality durum wheat semolina

Emulsifier: Soy Lecithin)

In the new format (NUOVO FORMATO)

L' Angelica Tisana Cacao e Nocciola, Herbal Tea with Cocoa and Hazelnut, Pack of 15 Filters + Italian Gourmet Polpa di Pomodoro 400 g Tin Preparation tip: Simply soak theFree Italian Gourmet Polpa di Pomodoro 400 g tin. The intense taste of cocoa and the refined taste of hazelnut here is the perfect combination for this herbal tea! Sip by sip, hazelnut and cocoa mix and give the herbal tea a soft and surprising flavour! Also great in milk, try it for breakfast! Format: 15 filters Angelica has selected the precious Criollo cocoa for the tasty line. Through a three day fermentation, this noble cocoa variety preserves