Tanaka Blue2 Nashiji Stainless Clad Santoku 155/170mm Nigara 189 mm Blade Height at

189 mm  Blade Height at Heel

The unique Teflon coatings gives an superb food release while the high carbon VG10 provides an tough and long listing edge

it is naturally harder than the usual Kasumi counterpart

We need one for chip repair and thinning

best fit for professional chefs and enthusiasts requiring a heavy blade for filleting fish and splitting bones

Tanaka Blue2 Nashiji Stainless Clad Santoku 155/170mm Nigara 189 mm Blade Height atMeasurements 155 mm 170 mm Weight 153 g 169 g Total Length 307 mm 321 mm Tip to Heel Length 155 mm 170 mm Blade Height at Heel 43 mm 48 mm Width of Spine Above Heel 2. 9 mm 2. 9 mm Width of Spine at Middle of Blade 2. 4 mm 2. 4 mm Width of Spine at about 2cm from tip 1. 2 mm 1. 2 mm Steel: Blue 2 Steel with stainless cladding Hardness: HRC 62 64 Handle Design: K&S Teak wood handle with options