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chocolate and mocha aromas
Style - Irish Whisky
Region – Highlands
Central Otago produces wines of extraordinary intensity and distinction that show varietal and regional definition
The agaves used for Clase Azul tequilas grow in Los Altos de Jalisco
Lake Breeze Cabernet Sauvignon 2017 Brand_Te Ora chocolate and mocha aromasThe Follett family has been growing grapes at Langhorne Creek for over 120 year, where the deep alluvial soils of the Bremer flood plain coupled with cooling 'lake breezes' provide ideal conditions for premium grape production. Specifically selected grapes from 50 year old vines and insightful winemaking have given rise to a compelling wine showing classic cabernet characters of cassis and cedar. A wine with excellent length of flavour and well
