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Didier and Catherine Champalous are masters of Loire Chenin Blanc
From the soils and indigenous yeasts
like a bowl of berries in a glass
It utilizes pure spring water to bring balance and purity to the gin
this full-bodied red has notes of juicy cherry
Tiberio Trebbiano d'Abruzzo Country_Guatemala Didier and Catherine Champalous areThe Tiberio estate is rooted in a family history that celebrates the indigenous varieties of the region. In 2011, sibling winemakers, Antonio and Cristiana, decided to uproot the international varieties on their land and replaced them with more Pecorino and Trebbiano Abruzzese, still a rarity of the region. Their Trebbiano d'Abruzzo is a stunning entry into the grape, with fresh aromas of apricot, grapefruit, orange blossom, and anise. Crisp and
US$ 190.00
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