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the origins of Garganega are unknown
The culinary traditions of these areas persist as well
After the soft pressing
this wine capitalizes on the savory nature of the variety
Porchetta al Arosticino
2021 Girolamo Russo San Lorenzo Etna Bianco DOC lupo the origins of Garganega areMade of a field blend from a single vineyard planted to 90% Carricante, the remaining 10% being other indigenous varieties including Catarratto and Grecanico. The vines were planted in about 1940, in the midst of red vines, at an elevation of about 750 meters (2,450 feet) above sea level. The fruit is harvested in the first half of October; after letting the grapes sit for about four hours to extract flavor from the skins they are pressed off, and the
US$ 100.00
US$ 22.98
