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AntiFungal (1/2 teaspoon per 5 liter) and Vinegar (10 ml / liter) in five succeeding days to rebuilt the microflora
Nutrient Value Crude Protein (Min) 15
In the moulting period: 2 days a week
When bird puts its head under either wing while resting
*COMES IN A POUCH AND NOT A PLASTIC CONTAINER*
Organic Apple Cider Vinegar (BRAGG'S) Brewer's Yeast AntiFungal (1/2 teaspoon per 5Helps prevent bacterial infections and acts as an intestinal conditioner. Certified Organic Bragg Organic Raw Apple Cider Vinegar is unfiltered, unheated, unpasteurized and 5% acidity, and contains the amazing Mother of Vinegar. Bragg Apple Cider Vinegar is organically grown, processed and bottled in accordance with the California Organic Foods Act of 1990. Helps prevent the formation of bacterial infections and acts as an intestinal conditioner.
