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slightly yeasty and saline
with a dominance of black currant flavor
scallops and light fleshed fish with tropical salsa
combine to enhance the superb quality of Tomintoul Speyside Glenlivet Single Malt – the gentle dram
Best served at 10-12°C
Jean-Claude Regnaudot Maranges Les Clos Roussots 2016 skus_8020043 slightly yeasty and salineJuicy, silky, elegant the hallmarks of attractive young Burgundy, with persistence of flavour and a price that represents good value in this pricy region. Regnaudot has been a Le Caveau hit for 20 years.' Mary Dowey, The Gloss magazine. Aromas of cherries, cocoa and cinnamon precede a mouthful of ripe fruit followed by a long and wiry finish. Its a dark and structured red Burgundy and a lot of wine for the price.
