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but the wine is immediately approachable and easy to pair with any kind of grilled meat dish
natural Sicilian lemons
H Byron’s ‘The Modern Bartenders Guide’ in 1884
A juicy wine with big
basil and thyme finishes with the slight sweetness of Nordic lingon and blueberries
Pinot Noir 'Balcombe Vyd', Patricia Green 2022 hashval_C81B81FA2AA46F78E95775C00272D330E27F4AC4 but the wine is immediatelyPracticing Organic 100% Pinot Noir Dundee Hills AVA Sourced from Balcombe Vineyard at 600 700 ft elevation Site planted in 1990 to Pommard Pinot Noir clone 40 50% whole cluster fermentation 4 day cold soak Full fermentation from beginning to pressing was 17 18 days Aged 9 months in barrel, 16% new oak Bottled unfined and unfiltered 474 cases produced 13. 5% abv
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