Soy Sauce aged up to 1yr (Usukuchi) - 16.9oz (500ml) Saffron characteristic of the amazing island

characteristic of the amazing island of Sicily

A luxurious risotto built around prized morel mushrooms

blending the rich taste of figs and dates with fine grape musts

Part of the special gift line of Mussini

Cremoso performs brilliantly in both portafilter machines and super-automatics

Soy Sauce aged up to 1yr (Usukuchi) - 16.9oz (500ml) Saffron characteristic of the amazing islandUsukuchi is a ligher version of our Tsuru Bishio. It is aged 1 year and has a thinner, lighter constitution which has a wide variety of uses not suited for our 4 year aged tsuru bishio. If "tsuru bishio" is compared to red wine. Usukuchi soy sauce is more like white wine. This incredibly delicious product carries many of the similar characteristics of our famed 4 Year aged Tsuru Bishio, at a fraction of the cost due to the shorter aging period.