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Red Burgundy
The wine is composed of Cabernet Sauvignon
or with a variety of desserts
The scent is light
fully absorbed tannins
Pet Nat Rose 'Phaunus', Aphros sku_2451776-1 Red BurgundyA blend of 50% Vinho and 50% Alvarelho (known as Brancellao across the border in Galicia) macerated very briefly on the skins Primary fermentation occurs partially in tank and finishes in bottle (ancestral method sparkling) No added yeast or sugar Disgorged after 5 months sur lie and bottled without filtration or stabilization Demeter Certified Biodynamic
