Massolino Dolcetto d'Alba 2016 Color:Red Made from mint leaves

Made from mint leaves

Serving temperature 12°-14° C

Subtle pepper spice mingles with richly concentrated fruit flavors of blackberry

97 Points James Suckling: "Impressive aromas of blueberry and lavender with hints of rosemary

singed orange peel

Massolino Dolcetto d'Alba 2016 Color:Red Made from mint leavesBright ruby red with deep purplish hues. Fresh, fruity and elegant perfumes strongly prevail on the nose. Rich and concentrated on the palate, with naturally dominant fruit and vinous character leaving behind a lingering and pleasant aftertaste. In keeping with Langa tradition this wine is ideal with all courses of a meal. It is also perfect for snacks featuring cured meats and cheeses, or at the beginning of a meal, served with starters (other than