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Tasting notes: Creamy caramelized chocolate studded with pineapples & buttery crust
CACAO ORIGIN: Cayapas Rivers - Ecuador
imbued with a sense of nostalgia
The Herbaceous Green Sichuan Dark Chocolate is truly unique
Ya Shi Xiang (literally translated to Duck Shit) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province
FOSSA - Coffee Jasmine Crème matcha Tasting notes: Creamy caramelized chocolateFossa Chocolate is one of our favorite chocolates makers. Every time we look at their bars our mouth begins to water and our mind is amazed by their bold flavor choices. Each of these chocolate bars are handcrafted in their Singapore workshop. One reason we love them is they some of the best tea chocolate bars in the business. They also do not lack on creative Asian flavors. See for yourself. COFFEE JASMINE CRME Tasting notes: Warm nutty coffee aroma
