Grantortellone Ricotta e Spinaci (Ricotta and Spinach) 3kg green and yellow egg pasta

green and yellow egg pasta ribbons originating from Siena in Tuscany

natural flavourings

tomato and basil sauces

Traditional Northern Italian filled pasta

perfect for adding a touch of Mediterranean elegance to any dessert selection

Grantortellone Ricotta e Spinaci (Ricotta and Spinach) 3kg green and yellow egg pastaTraditional filled pasta from Emilia Romagna featuring large parcels filled with ricotta and spinach. The filling combines ricotta (70%) and spinach (17%) with Grana Padano DOP, breadcrumbs, and salt. The creamy ricotta base provides richness while the spinach adds earthy flavor, balanced by the nutty aged cheese. Ingredients: Pasta: Durum wheat semolina, barn eggs, water Filling: Ricotta (70%), spinach (17%), Grana Padano DOP, breadcrumbs, salt