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It is a Perfect party or family time snack and great for get together
Haldiram's Motichoor Ladoo - 500 gms
it may even become an alternative to chocolate
The flaky layers of the sweet dissolve effortlessly
Count your daily glycemic load for better blood sugar control
Olive Mithai Shop Vennundalu Ariselu It is a Perfect partyOlive Mithai Shop Vennundalu Description: Olive Mithai Shop Vennundalu is a famous Andhra sweet dish with urad dal, jaggery, and ghee. To make vennundalu, urad dal is soaked for a few hours and ground into a fine paste. Jaggery is melted with a bit of water to form a syrup. The urad dal paste is mixed with jaggery syrup and ghee and shaped into small balls. Ingredients: The key Ingredients of Vennundalu are : Urad dal Jaggery Water Ghee Cardamom
US$ 85.00
US$ 30.00
