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resulting in excellent color extraction and bright acidity
as an aperitif or with a wide array of cuisines
pear and white blossom
black earth
some straw on the nose
Secondo Marco Amarone della Valpolicella 2012 Bottle:1 resulting in excellent color extractionGrapes: Corvina Corvinone 80%, Rondinella 10%, Molinare 5%, others 5% Drying for 120 days, maceration 45 days. Aging: 42 months in 50 hp oak barrels then 12 months in bottle. Color: intense and dark ruby red. Nose: Blackberrys, cherry with hints of black pepper and roasted coffee. Full bodied and intese, soft and persistent with a silky. Velvety tannic texture. Chocolate and blueberry with a twist of lemon and a cherry finish.
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