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A classic Italian bun made with re-milled durum wheat semolina for a rich
spicy sausage delivers a rich
An indulgent gelato with a rich pistachio cream centre
Ingredients:Pasta: Durum wheat semolina (GLUTEN)
developing a stronger
Caputo Red Strong Flour - 15kg A classic Italian bun madeHigh protein 00 soft wheat flour, designed for long fermentation doughs and artisan pizza production. Offers excellent elasticity and structure, producing a soft, light, and well aerated crust. W: 330350 Protein: 13% Elasticity (P L): 0. 500. 60 Format: 15 kg
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