Hot Chilli Sambal Spicy a coastal Malaysian city with

a coastal Malaysian city with centuries of seafood paste tradition

and for anyone who's been to a Latin fruit stand

extended family

This centuries-old method not only preserves biodiversity but also nurtures a harmonious balance between the soil

sun-drenched Mediterranean climate

Hot Chilli Sambal Spicy a coastal Malaysian city withAuria's Hot Chilli Sambal is to Malaysians what ketchup is to Americans, but spicy; a quintessential condiment that brightens up any dish. Ten chili varieties: Fresh and dried chilies cooked together build complex heat that's layered rather than one dimensional fire with flavor, not just fire. Belacan from Malacca: Fermented shrimp paste sourced directly from Malacca's coastal producers. Mom's Recipe, Handmade in Brooklyn: Small batch production using