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were distilled twice - first through a column still and then through an old-fashioned copper pot still
Full-bodied with flavors of blackberry
or even seafood like sushi
slightly bitter
buoyed by bright underlying acidity
Fourault Company Calvados Pierre Huet - Vs Signature Bottle:1 were distilled twice - firstFor five generations; the Huet family (one of the greatest distillers in Normandy) has been known for their production of famous and unique Calvados. The exquisite complexity of this elegant Calvados features aromas of newly picked apples cooked in butter; followed by refreshing hints of mint and honey. The finish is layered and balanced with baked apple and spices.
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